South Indian Filter Kaapi

Coffee: 70% Premium AA Grade Arabica + 30% Premium A Grade Robusta
Chicory: Optional
Grind: Fine Grind for South Indian Filter
This aromatic blend is commonly known to be the elixir in the life of a coffee-drinker whose roots lie in Southern India. Served piping hot with foaming milk and a spoonful of sugar, the rich taste of this strong syrupy coffee blend is one that we are most eager to present for sale.  A bag of our South Indian Filter Kaapi contains a uniquely roasted blend of premium quality Arabica and Robusta beans which is sure to lift one’s spirit high.
Chicory: Chicory is an integral part of the South Indian Filter Kaapi. The bittersweet richness of chicory contributes to the crema and heavy body.
Based on your preference you can choose the percentage of chicory in your coffee.