Sandalkad Estate

Grade: Speciality Grade
Processing: Naturals, Patio Dried
Roast: Medium Roast
Varietals Grown: Arabica ( Mixed)
Altitude: 1170 m.a.s.l
 
Flavour Notes: Berries, Hints of Cereal, Nuts, Chocolate & Citrus.
 
With a heritage spanning six generations and 170 years, Sandalkad Estate's deep commitment to coffee and the environment is evident. It is certified as Rain Forest Alliance and winner of TOP 5 Indian Coffees under FINE CUP INDIA COMPETITION organized by Coffee Board of India.
Sandalkad has been pioneering unique coffee processing methods, educating local growers about the coffee trends  and conducting sustainability initiatives like eco-friendly farming and biodiversity conservation. Beyond education, they focus on conserving water and enhancing soil health.